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Farmvent One Max™

One Max™ — Peak Freshness at Full Scale

The High-Capacity Solution for Professional Kitchens & Catering Operations

Take your on-site green production to the next level. The Farmvent One Max™ is a high-capacity vertical farming unit engineered specifically for high-demand environments. Designed for performance, volume, and reliability, the One Max™ delivers a continuous supply of fresh greens harvested seconds before they hit the plate.

Whether you are running a large-scale restaurant, a busy catering kitchen, or a corporate food service operation, the One Max™ offers full creative flexibility and peak nutritional value without the "food miles.

Key Features

  • Industrial Output, Compact Footprint: Engineered to maximize vertical space, providing high yields without compromising kitchen floor area.

  • Harvest-Ready Reliability: Optimized for a continuous growth cycle, ensuring you never run out of essential herbs and microgreens.

  • Plug-and-Play Integration: Minimal infrastructure required. Designed to integrate seamlessly into existing commercial kitchen workflows.

  • IoT Smart Monitoring: Equipped with sensors that track climate, nutrients, and water levels to ensure the perfect grow every time.



Technical Specifications

FeatureDetails
Dimensions2.12 m (H) × 1.40 m (W) × 0.84 m (L)
Water Capacity135 L (Recirculating System) Standalone
Production YieldUp to 288 trays per month
MobilityIndustrial-grade lockable casters for easy cleaning
ConnectivityWi-Fi / Ethernet for remote monitoring
Water/drain (optional)

Combine with Farmvent Onsite Subscription

Maximize your kitchen's efficiency by pairing your One Max™ with our Onsite Subscription. This premium service turns your high-scale farm into a fully managed utility, removing the operational burden from your culinary team.

What’s Included:

  • Full Service Management: Our specialists handle seeding, system cleaning, and technical maintenance.

  • Automatic Resupply: All seeds, nutrients, and growing media are included and delivered just-in-time.

  • Guaranteed Yield: We monitor your system to ensure sucess.

  • Total Peace of Mind: No staff training required—just harvest and create.

Purchase Model

  • One-time investment: Full ownership of the hardware from day one.

  • Flexible Support: Choose between self-management or the Farmvent Onsite Subscription.

  • Enterprise Ready: Tailored quotations available for multi-unit installations and large-scale food service groups.

Note for Architects & Developers: We provide full CAD blocks and technical data sheets for seamless integration into new commercial kitchen builds or renovations.

Pricing Note: All prices are excluding VAT (excl. VAT)



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Shipping: 7-14 Business Days